Corn and Raisin Cookies

Tasting and pairing tips

Classical
With an English Breakfast tea, with sweet or passito wines such as Passito di Pantelleria.
Gourmet
With a drink based on milk and maple juice, with Sherry Pedro Ximénez or with a Grappa Prime Uve Oro.
Emotion
The ideal dish: custard.

Technical Sheet Corn & Raisins Cookies