Slices with Khorasan wheat

Tasting and pairing tips

Classical
With sweet and passito wines, with espresso coffee or with a vanilla herbal tea.
Gourmet
With a glass of Sauternes, with Amaretto di Saronno or, for the more daring, with a Brandy de Jerez and a vanilla Toscanello.
Emotion
The ideal dish: frangipane cream.